Thanks for supporting an independent bookstore—offering informed, opinionated perspective since 1983.

Paumanok Vineyards: Loaves & Fishes Farm Series Cookbook

Paumanok Vineyards: Loaves & Fishes Farm Series Cookbook

Sybille van Kempen with Licia Kassim Householder
Write a review
| Ask a question

Regular price $18.00

Unit price per 

This item is in stock and will ship promptly.

The beloved Loaves & Fishes cookshop on Long Island’s East End pays tribute to local farms and seasonal produce in these books from a 12-volume set of smart, stylish, handsomely photographed clothbound series.

Loaves & Fishes proprietor Sybille van Kempen—who opened the original store alongside her mother, the legendary Anna Pump—worked with local chef Licia Kassim Householder to showcase wonderful things to prepare or pair using Long Island wines, especially those produced by the Massoud family, who have been winemakers since 1983. A bottle of Riesling is a core ingredient in drunken chicken, but almost any good dry red or white will do justice to osso bucco. And a cabernet sauvingnon enriches a grape chutney to help extend the harvest in a new way.

Handsomely packaged, almost like little gift books (just under 8 inches square and 72 pages long), the Loaves & Fishes Farm Series volumes are strongly evocative of both time and place and likely to become well used in seasonal kitchens and year-round.

Hardcover. Color photographs throughout.

Close (esc)


Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now