As with its predecessor, One Tin Bakes, every bake herein can be made in a 9 x 13-inch tin or pan, with tips on scaling the recipe for an 8 x 8 pan, or even a loaf pan where practical.
The original book never struck us as not being easy, but in this new collection of 70 recipes, Edd Kimber, the first-ever winner of The Great British Bake-Off, puts extra emphasis on simplicity.
You wouldn't really know it from a short list of sample recipes, which sound as if you've gone all out for the friends you're sharing with: blueberry sour cream bars; rhubarb and cardamom cake with brown butter streusel; chocolate mousse tart; summer mango tiramisu.
Fresh and practical.
Hardcover. Color photographs throughout.