We ship worldwide.

Cocina Catalana

Cocina Catalana


Joan Roca et alia.
Write a review
| Ask a question

Regular price $108.00

Unit price per 

This item is backordered and will ship as soon as the publisher resupplies us.

Fourteen Michelin-starred chefs in Catalonia have contributed to this 400-page seasonally organized collection.

Ostensibly designed to make the food of establishments such as El Celler de Can Roca accessible to home cooks, the books features food is unmistakably—and uncomprimisingly—that of some of the world’s most renowned restaurants. Alongside the Roca brothers, contributors include Carme Ruscalleda, Carles Abellán, Ramon Freixa, Xavier Pellicer, and Ada Parellada, among whose offerings is a pastry called “chocolate delirium tremens.”

Hardcover.  Color photographs throughout. In Spanish.

Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now