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Best of Guy Savoy
Best of Guy Savoy
Best of Guy Savoy
Best of Guy Savoy
Best of Guy Savoy
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Load image into Gallery viewer, Best of Guy Savoy
Load image into Gallery viewer, Best of Guy Savoy
Load image into Gallery viewer, Best of Guy Savoy
Load image into Gallery viewer, Best of Guy Savoy

Best of Guy Savoy


Guy Savoy
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Step-by-step process photographs accompany Chef Guy Savoy’s recipes for 10 dishes that capture the culinary style which has made him famous.

Among the dishes:

  • Peas in three temperatures and textures
  • Mussels and mushrooms
  • Braised lamb shank with macaroni gratin
  • Oysters swimming in seaweed

An accessible and very reasonably priced introduction to the work of one of France’s leading chefs.

Padded hardcover. Color photographs throughout. In French.

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