This seasonally organized collection of fruit desserts showcases the work of Arefi, a blogger (www.apt2bbakingco.com
) and regular contributor to Food52.com
, who seems to be working on the assumption that when it comes to recipes you’ve got plenty of access to popular standards and may be in the market for new ideas. So how about a rhubarb and rye upside down cake? Perhaps a roasted apricot and buttermilk sherbet? And if not those, are you in the mood for a chocolate sesame tart with grapefruit? It all seems to make so much sense.
Color photographs throughout. Hardcover.