Fresh, flavorful weeknight fare from the food and wine expert on Netflix's enormously popular Queer Eye. Easily-found ingredients capture the tastes and concerns of a urban audience that is just as comfortable eating red lentil soup with ginger and coconut as it is classic chicken cutlets in a lemon and caper sauce.
Vegetables are abundant, flavors are drawn from all over the world, and here and there Antoni subtly encourages neophytes to try the likes of a simple bechamel to expand their range.
If there's an Antoni fan on your gift list this fall, please keep in mind that we do not expect to get more signed copies of this book after our initial order has sold out.
Hardcover. Color photographs throughout.