{"product_id":"cooking-with-vegetables","title":"Cooking With Vegetables","description":"\u003cp\u003e\u003cem\u003eHere is what the publisher tells us about this book:\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJesse Jenkins’ flavor-forward, creative recipes and highly distinctive style take vegetable cooking to new heights with over 100 original dishes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cem\u003eCooking With Vegetables\u003c\/em\u003e is a standout debut cookbook showing you how to elevate the humble vegetable by applying cooking methods usually reserved for meat or fish. Jesse cooks everything – from cabbage, leek or tomato (no need for heirloom or special varieties) to fennel, seaweed or miso-glazed courgette – in stages to add layers of texture and make the flavors sing. He introduces dairy, meat and fish, but the starting point is always the vegetable. Inspired by his work as a chef in LA kitchens, Jesse's love of fresh, fast and laidback food ensures there’s always a comforting, satisfying edge to his cooking.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eOrganized by type of vegetable – such as leafy veg, brassicas, root veg, aubergine and mushrooms – and packed with Jesse’s stunning photographs, \u003cem\u003eCooking With Vegetables\u003c\/em\u003e redefines modern vegetable cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHardcover. Color photography throughout. \u003c\/span\u003e\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":41291095638149,"sku":"Jesse Jenkins","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0297\/5046\/0549\/files\/jenkins_9781035053339_249d8.jpg?v=1774538204","url":"https:\/\/www.kitchenartsandletters.com\/products\/cooking-with-vegetables","provider":"Kitchen Arts \u0026 Letters","version":"1.0","type":"link"}