{"product_id":"cookbook-club-august-2026-taste-makers","title":"Cookbook Club August 2026: Taste Makers","description":"\u003cp\u003e\u003cstrong\u003eFrom Every Shore: Our Immigrant Roots\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis summer marks 250 years of the United States. Our three books honor that anniversary through the food immigrants brought with them, adapted, and made American—guided by Chef Annette Tomei, culinary instructor and food historian, whose research centers on the immigrant foodways of New York City and the Lower East Side in particular.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIf you can't sign up for the whole Summer 2026 season, we invite you to join the club for one month as everyone enjoys \u003ca href=\"https:\/\/www.kitchenartsandletters.com\/products\/taste-makers-seven-immigrant-women-who-revolutionized-food-in-america\"\u003eTaste Makers: Seven Immigrant Women Who Revolutionized Food in America\u003c\/a\u003e by Mayukh Sen.  \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eMeets on Zoom, Tuesdays, August 11 \u0026amp; 25, 7:00–8:30 pm ET.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAugust is our traditional month of cooking what you like while reading something provocative. James Beard Award–winning writer Mayukh Sen profiles seven immigrant women—among them Marcella Hazan, Julie Sahni, and Najmieh Batmanglij—who reshaped how Americans eat, often without receiving the credit they were due.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eConjuring the places they left behind, as well as the America to which they came, he captures their personalities, their ambitions, the forces which resisted them, and the importance of what they have added to American culture. As outsiders, they rarely faced an easy path, but their persistence made them invaluable.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb id=\"docs-internal-guid-314a7c42-7fff-ca46-a685-ef9b5974a32b\"\u003eCustomers outside the United States: please contact us to discuss international shipping costs.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.kitchenartsandletters.com\/pages\/cookbook-club-faq\"\u003eClick here to see our Complete Cookbook Club FAQ page.\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.kitchenartsandletters.com\/collections\/cookbook-club-and-classes\/products\/cookbook-club-full-year-membership\"\u003eClick here to sign up for an annual membership at significant savings.\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Kitchen Arts \u0026 Letters","offers":[{"title":"Default Title","offer_id":41671569768581,"sku":null,"price":115.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0297\/5046\/0549\/files\/sen.jpg?v=1638999399","url":"https:\/\/www.kitchenartsandletters.com\/products\/cookbook-club-august-2026-taste-makers","provider":"Kitchen Arts \u0026 Letters","version":"1.0","type":"link"}