Thanks for supporting an independent bookstore—offering informed, opinionated perspective since 1983.

Art Culinaire #106

Art Culinaire #106


Art Culinaire
Write a review
| Ask a question

Regular price $18.95

Unit price per 

This item is in stock and will ship promptly.

The latest volume of this quarterly hardcover magazine for professional cooks and chefs includes features on Hugh Acheson and Ryan Smith, Tyson Cole, Bryce Gilmore, and Gerard Craft. A special section on Mexico City includes Enrique Olvera, Mikel Alonso, and Jorge Vallejo. As always, the magazine’s large-format (nearly 10 x 13 inches) presentation photos showcase the chefs’ latest dishes, and short interviews attempt to burrow into the sources of their creativity.

Hardcover. Color photographs throughout.

Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now